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Can be used as a snack, a first course or even a main dish accompanied by meat, seafood or vegetables!
Best used by: 17 July 2017
Noodles: Wheat flour, refined palm oil, salt, E501, E500, E466
Seasoning: salt, sugar, monosodium glutamate, E621, curry powder, garlic, chilli, onion, pepper
Preparation: 1) Add the noodles to 2 cups of boiling water and cook for 3 minutes. 2) Add the contents of seasoning and stir. To serve the noodles without the soup, cook for 3 minutes, drain well then season to taste.